Can you name a common cause of choking in adults?

The most common cause of choking in adults is consuming food that is poorly chewed. When food is not adequately chewed, it can become larger and bulkier, making it difficult to pass through the throat. This can lead to obstruction in the airway, which can cause choking. Proper chewing breaks food down into smaller pieces, facilitating easier swallowing and reducing the risk of airway blockage.

While inhaling smoke and taking medication with insufficient water can contribute to discomfort or complications, they are less frequently associated with choking incidents compared to food. Fear or panic during a meal can also lead to swallowing difficulties, but it is typically the physical action of inadequately chewed food that most directly results in choking. Therefore, consuming food that is poorly chewed stands out as the most significant and prevalent factor in adult choking scenarios.